Class Menu: Pot Stickers, Hoiisin Beef and Broccoli Stir Fry, Chinese Red Cooked Chicken Lettuce Wraps with Spicy Cucumber-Carrot Pickle, Jasmine Rice and Asian Spiced Chocolate Fondue with Assorted Dippers
Must Read COVID-19 Notice!
COVID-19 Policy: Anyone attending a public or private class must provide proof of being fully vaccinated by emailing, texting a photo of their vaccine card or presenting it on day of class.
If unvaccinated, you must provide proof of a negative COVID-19 test within 24 hours of class.
Thank you for understanding and stay safe.
