- March 13, 2021
5:00 pm - 6:30 pm
This incredibly flavorful cuisine, combines sweet, sour, salty and spicy all in one bite!
Class Menu: Green Mango Salad, Thai Mixed Vegetable Red Curry served with Brown Rice, Iced Coffee-Peanut Sundaes
Skills & Techniques: Knife skills, working with fresh herbs, stir frying, poaching, cutting mangoes, brown rice cooking
- Class fee is per person. Once registered, an email will be sent with Zoom meeting link, class prep and ingredient list.
- We will be cooking in real time, thus your mis en place (prep) is a very important step!
- Cancellation policy is as follows: There are no refunds for no shows or cancellations. You may, however, have someone take your place. On occasion, classes may be cancelled due to low enrollment or unexpected events such as instructor illness. We will notify you by phone and email with as much notice as possible if there is a class cancellation.
- Email firstname.lastname@example.org or call (954) 531-2393 with any questions ahead of class.